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I’m pretty sure this is the final goodbye to pumpkin oatmeal this year But what…


I’m pretty sure this is the final goodbye to pumpkin oatmeal this year 🎃 But what a delicious and creamy goodbye! 🥰😋
Topped with my easy nut butter caramel, that makes everything so much better. You can find the caramel recipe in my highlighted stories and the pumpkin oatmeal recipe here below, in case you still have some leftovers pumpkin purè to use up 🎃⬇️
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Pumpkin oatmeal
1/2 cup of rolled oats
3/4 cup of water
1/2 cup of plant milk
2 heaped tbsp of pumpkin purè
2 tsp of maple syrup
1/2 tsp of vanilla extract
1/2 tsp of pumpkin pie spice
pinch of cinnamon
pinch of sea salt
Add all ingredients to a saucepan and cook over gentle heat until desired consistency (usually 8-10 minutes). Serve warm.
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